Description
ABOUT THIS PRODUCT:
All the comforts of a turkey dinner in one pot pie. Roast turkey with potato, fresh vegetables, fresh cranberry + herbs with a sourdough stuffing topping.
THE BEST INGREDIENTS:
Organic turkey, celery, *carrot, *potato, *onion, cranberries, *garlic, RK organic chicken broth, fresh herbs, sea salt, white wine, sourdough bread (organic wheat flour, water, yeast) (wheat), cornstarch, butter (dairy) peppercorn, spices.
* Fresh from PEC farms
HOW IT ARRIVES:
Frozen. Remove lid and place in a pre-heated oven at 375°F, covered loosely with foil or parchment. Cook for 1-1.5 hours from frozen, 25-35 minutes from defrosted. Remove lid for last 20 minutes of cooking. It’s hot through when bubbling around the edges and poking a fork in the middle releases steam.
ALLERGENS: dairy, wheat
