ABOUT THIS PRODUCT:
Makes for a satisfying and delicious lunch or side, with natural probiotics and vegetable protein.
THE BEST INGREDIENTS:
Brussels sprouts, Pyramid Ferments kimchi (cabbage, carrot, garlic, ginger, green onion, gochugara, sea salt), gluten free tamari (soy), celery, carrot, quinoa, sesame, sunflower oil.
HOW IT ARRIVES:
Fresh + ready to eat. Best warmed in a pan on the stove-top at medium-high heat, adding a splash of water first and covering to steam, stirring often.
ALLERGENS: sesame, soy