ABOUT THIS PRODUCT:
Organic grass fed beef from Edwin County Farms and organic pork meatballs served with marinara braised fennel, carrot and kale, marinara sauce and parmesan.
THE BEST INGREDIENTS:
Beef, pork, kale, fennel, carrot, zucchini, tomato, onion, garlic, RK organic chicken broth, red wine, chili flake, olive oil, chili pepper, breadcrumbs (wheat/gluten), fresh herbs and spices, sea salt, olive oil, parmesan (optional).
HOW IT ARRIVES:
Arrives fresh. Simply heat + serve. Warm in a pre-heated oven at 375°F for 20 minutes. Alternatively warm in a sauté pan on the stove top at medium heat, ideally covering to steam.
ALLERGENS: dairy (optional – request dairy free at checkout), wheat/gluten,