Description
ABOUT THIS PRODUCT:
Whole grain stone ground red fife flour milled fresh in PEC and home-made sourdough starter (not traditional yeast) make for a delicious, easily digestible and nutritionally dense bagels.
THE BEST INGREDIENTS:
organic flour, filtered water, poppy seed, sea salt.
HOW IT ARRIVES:
Freshly baked on delivery day. 3 Bagels.
