ABOUT THIS PRODUCT:
Hearty & comforting beef, onion + swiss cheese pie. Great on it’s own or paired with a side of buttery potato mash.
THE BEST INGREDIENTS:
Beef, onion, garlic, red wine, RK chicken bone broth, tomato, cheese (dairy), fresh herbs, olive oil, sea salt, peppercorn.
butter pastry: butter (dairy), wheat flour (gluten), sea salt, egg wash (egg), turmeric.
ALLERGENS: gluten, dairy, egg
HOW TO HEAT:
Our warming instructions are only a guide. Please adjust according to your appliance and ensure food is piping hot before serving.
OVEN: Remove plastic and place pie on a baking sheet in a pre-heated oven at 375°. Warm from frozen for 45 minuites until hot.