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Chicken Pot Pie | Spinach, Potato, Chickpea + Coconut Milk

$34

(Frozen)

700g, serves 2-3

Description

ABOUT THIS PRODUCT:

Hearty and delicious spiced chicken pot pie with big pieces of organic breast and thigh, freshly ground spices, local potato and spinach with hand-made butter pastry.

THE BEST INGREDIENTS:

Organic chicken, onion, carrot, potato, spinach, coconut milk, RK organic chicken broth, fresh herbs, sea salt, peppercorn, spices.

Butter pastry: organic wheat flour (gluten), butter (dairy), salt, sugar, turmeric

Gluten/Dairy Free Pastry: gluten free flour, egg, coconut oil, salt, sugar

HOW IT ARRIVES:

Frozen. Remove lid and place in a pre-heated oven at 375°F, covered loosely with foil or parchment. Cook for 1-1.5 hours. Remove cover for last 15 minutes of cooking. It’s hot through when bubbling around the edges and poking a fork in the middle releases steam.

ALLERGENS: egg, gluten, dairy

 

 

Additional information

Quantity

butter pastry, GF/DF pastry