Description
ABOUT THIS PRODUCT:
Cauliflower & butternut squash stewed with lentil, chickpea, tomato and warming spices. Makes for a comforting side dish or serve with rice for a main course.
THE BEST INGREDIENTS:
Cauliflower, butternut squash, onion, carrot, celery, tomato, lentil, garlic, ginger, fresh herbs & spices, apple cider vinegar, honey, sea salt, chili peppers
HOW TO HEAT:
Our warming instructions are only a guide. Please adjust according to your appliance and ensure food is piping hot before serving.
OVEN: Remove cover and place in a pre-heated oven at 375°F for approximately 30-45 min until piping hot.
STOVE-TOP: Alternatively, defrost slightly or fully and pop out of container into a wide sauté pan on the stove-top. Add a splash of water and cover with a large lid. Warm at low-medium heat for 5 minutes until soft, then increase heat to medium/high, uncovered, stirring occasionally until piping hot.
