ABOUT THIS PRODUCT:
Wild salmon roasted and glazed with honey sriracha sauce and served with roasted root fries and cilantro lime yogurt.
THE BEST INGREDIENTS:
Salmon, parsnip, sweet potato, celery root, rainbow carrot, honey, sriracha, spices, fresh herbs, sunflower oil, sea salt, lime, cilantro, black pepper, cows milk yogurt (optional-request DF coconut yogurt in checkout).
HOW IT ARRIVES:
Arrives fresh. Simply heat + serve. Warm in a pre-heated oven at 400°F for approximately 15-20 minutes. Serve with cold cilantro yogurt.
ALLERGENS: dairy (optional-request dairy free cilantro yogurt in check-out)