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Farmer Red Fife-Organic Sourdough Bread

$10

Description

ABOUT THIS PRODUCT:

Whole grain stone ground red fife flour milled fresh in PEC and home-made sourdough starter (not traditional yeast) make for a delicious, easily digestible and nutritionally dense loaf of bread.

THE BEST INGREDIENTS:

Red fife flour from Edwin County Farms, sea salt and filtered water.

HOW IT ARRIVES:

Freshly baked on delivery day. Arrives as a whole loaf.

Additional information

Type

Waupoos, Bloomfield, Wellington