Dukkah Crusted Wild Salmon | Roasted Cauliflower + Carrot

$18$36

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Description

ABOUT THIS PRODUCT:

Pan seared wild salmon coated in house-made spice blend of toasted hazelnut, sesame, coriander and cumin seed. Served with spiced tomato sauce + roasted vegetables.

THE BEST INGREDIENTS:

Wild salmon, hazelnut (nuts), sesame seed (sesame), spices, tomato, cauliflower, carrot, organic garlic, organic onion, sea salt, peppercorn.

HOW IT ARRIVES:

Arrives fresh, simply warm + serve. Warm in a wide sauté pan, placing the fish over the tomato sauce and vegetables. Warm at medium-high heat and cover to steam.  Alternatively, warm in a pre-heated oven at 350°F for approximately 20-25 minutes until warmed through.

ALLERGENS: nuts, sesame

(Freezes well)

Additional information

Quantity

1 portion, 2 portions