ABOUT THIS PRODUCT:
Ready-to bake chocolate chai gluten free cookies you can enjoy warm from the oven. 6 cookies with each pack.
THE BEST INGREDIENTS:
GF flour mix (brown rice flour, white rice flour, tapioca starch, sweet rice flour, xanthum gum), dark chocolate (contains soy lecithin), cocoa powder, coconut oil, cane sugar, vanilla extract, sea salt, baking powder, baking soda, chai spices, egg.
Allergens: soy, egg
HOW TO HEAT:
Our warming instructions are only a guide. Please adjust according to your appliance and ensure food is piping hot before serving.
OVEN: Place frozen cookie dough on a parchment lined baking sheet and cook in a pre-heated oven at 375°F for 10-12 minuites, until golden on the edges and soft in the middle.